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New Year Recipes: Semolina Ladoo
1 cup of semolina 1. Mix together sugar and water and then boil until it becomes a thick syrup. 2. In another saucepan melt the butter and add the semolina. Cook over a moderate heat, stirring constantly until browned. 3. Remove from heat and mix in the coconut and cardamom then add the syrup. 4. When cooled shape into small balls.
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