Valentines Day should be every day of the year
New Year Recipes:
500 grams of medium sized carrots
1. Cut the carrots into rings.
2. Lightly fry the carrots in the margarine or butter until golden brown on the outside.
3. Boil the sugar and the water for five minutes, then add the carrots and cook until tender.
4. Remove the carrots then dredge with flour.
5. Return to the saucepan, add salt and simmer for a further five minutes, stirring constantly
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